Taste Turkish and World cuisines in our restaurants...

There are 1 A La Carte Restaurant, 1 Open Buffet and 1 Patisserie within the body of our hotel.

Do not miss the taste of seasonal fish.

İğneada comes first among the places where you can find the freshest and most delicious Black Sea fish. It is especially famous for its turbot. İğneada makes its visitor taste special fish flavors. It makes one say that “Although İğneada is prominent with types of fish such as bluefish, tunny fish, small bluefish, mullet, horse mackerel, anchovy, the taste of turbot is always different”.